Menu Eng – Restaurant On Cru

Lobster | Russian salad | jonagold apple | quail egg €24

Scallop | jerusalem artichoke | chanterelles | red chicory €19

Langoustine broth | fennel | tomato | zucchini €19

Steak tartare | pickeld vegetables | quail egg €18

Mullet | citrus | vanilla | granny smith apple €18

*supplement Royal Belgian Platinum Caviar 10 grams €22,50

Sweetbread | poussin | duxelle | chicory €46

Turbot | cassoulet | lovage | lettuce | avruga caviar €48

Deer | beetroot | sauerkraut | stewed pear €40

*supplement Royal Belgian Platinum Caviar 10 grams €22,50

Walnut | mandarin | jerusalem artichoke | lemon €15

Vanilla | chestnut | chocolate €16

Cheese selection of the Kaashoeve €15

Selection of 5 types of cheese with accompanying garnishes

Amuse

Eel | sesame | Bonito

Chawamushi | hazelnut | brioche

Crayfish | | cabbage | avocado

Mullet | citrus | vanilla | granny smith apple

*Supplement Platinum caviar 5 grams €15

Scallop | chanterelles | red chicory | jarusalem artichoke

Deer | beetroot | sauerkraut | stewed pear

Vanilla | chestnut | chocolate

€75

*Cheese selection of the Kaashoeve €15

Selection of 5 types of cheese with accompanying garnishes